Slice on medium sized ball of fresh mozzarella into 1/2 inch pieces and put on serving dish

Mix:
3 T. olive oil
3. T. capers, minced
1 T. Balsamic vinegar
2 cloves garlic - minced
1 t. oregano
1/2 t. fresh ground pepper

Pour oil mixture over mozzarella.  Allow to stand for at least 10 minutes.  Garnish with Italian
olives and roasted peppers.  Enjoy!